Inspired by the rich Asian culture, Buddha-Bar takes us to new facets of flavor, to whole new heights, through tantalizing dishes created by international award-winning chefs.
"We are delighted to announce the expansion of our Buddha-Bar brand in Astana, this is a unique opportunity to showcase the brand's individuality and originality. Our goal is to offer an exciting and contemporary update of the 'New Kitchen' with carefully balanced dishes complemented by a masterfully selected cocktail palette, authentic Buddha-Bar music, entertainment and ambience," said Mr. Nabil Souhail, Vice President of Buddha-Bar MENA, Africa, Asia and USA.
Prepared with only the finest ingredients, this fusion cuisine menu is rich yet healthy, fruity and spicy, with a carefully balanced selection of classic recipes and new creations with charming names reflecting the many ideas of Buddha-Bar's chefs. All dishes are prepared according to the sharing-style concept: they can be shared among guests and are served in large platters rather than on individual plates.